$25

As people in Texas who know great smoked brisket say “That’s not fat, that’s Beef Butter.” Beef Butter BBQ takes a more conservative approach and started with a fully equipped BBQ restaurant on wheels. They developed a vision of what they wanted to bring to the marketplace and what they wanted people to think of when they heard Beef Butter BBQ, to blow people’s minds and exceed their expectations.

Beef Butter BBQ is so good because they start with Prime Beef, which is the most expensive. The beef is sourced from UW Provisions who brings in meats to their specifications. They say; if we are going to invest twelve hours of smoking and all the other time and expense in preparing, then we are going to only work with the best meats. On top of using great quality meat, they smoke their meats using seasoned oak wood: 100% wood, no gas!

Their customers favorite dish is the Beef Butter BBQ Brisket. Fatty or lean. It will change the way you think about BBQ.  Customers also love the smoked pulled pork and smoked apple pie baked beans. They make an authentic Texas pinto bean, but up here people like sweeter beans.  So, they made them REALLY sweet.